A plant record

African basil (atiyayo)

Ocimum gratissimum

EnglishAfrican basil

Kreyòlatiyayo

FrançaisGrand framboisin

BotanicalOcimum gratissimum

African basil (atiyayo) — Ocimum gratissimum, used in Haitian and Caribbean herbal tradition

Traditionally used

Digestion, nausea, anti-inflammatory, immunity, antioxidant, respiratory

Prepared as

Leaf tea: steep 1 tbsp fresh or dried leaves in hot water 10 minutes, drink 1 cup twice daily for fever and respiratory complaints. Steam inhalation: add handful of leaves to boiling water, inhale steam for congestion. Crushed leaves applied to wounds. Used fresh in cooking as food medicine.

In three languages

Kreyòl — Pou dijèsyon, malè kè, kont enflamasyon, ranfòse kò a, antioksidan, pou respirasyon

Français — Pour la digestion, nausées, anti-inflammatoire, immunité, antioxydant, voies respiratoires

Kept alongside

LicoricePineapplePeacock flowerCalotropePapayaRingworm senna

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