A plant record

Papaya (pye papay)

Carica papaya

EnglishPapaya

Kreyòlpye papay

FrançaisPapayer

BotanicalCarica papaya

Papaya (pye papay) — Carica papaya, used in Haitian and Caribbean herbal tradition

Traditionally used

Energy, fatigue, tonic, vitality, stimulant, strength

Prepared as

Leaf tea: boil 5 dried leaves in 2 cups water 10 minutes, drink 1 cup twice daily for fever and digestion. Green papaya: eat raw or apply latex from unripe fruit to wounds and skin. Seeds: chew 7-10 seeds daily on empty stomach for intestinal worms. Leaf poultice applied to inflamed skin.

In three languages

Kreyòl — Bay fòs, kont fatig, tonifyan, bay vitalite, estimilan, ranfòse kò a

Français — Donner de l'énergie, contre la fatigue, tonique, vitalité, stimulant, renforcer le corps

Safety

Safety notes for this plant are still being written. Until they are, treat it with a cautious hand.

Plants can look similar and be misidentified — always verify with a local herbalist or guide before use.

Kept alongside

LicoricePineapplePeacock flowerCalotropeRingworm sennaCalabash tree

More on Haitian plant medicine