Sensitive plant (fèy wont)
Mimosa pudica
Sensitive plant
fèy wont
Honte
Mimosa pudica
Traditionally used
Wounds, cuts, bleeding, diarrhea, insomnia, anxiety, skin irritations, respiratory issues
Prepared as
The sensitive plant leaves and stems are traditionally prepared as a hot water infusion by steeping 1-2 teaspoons of fresh or dried plant material in 1 cup of boiling water (212°F) for 10-15 minutes, then strained. In Haitian tradition, this tea is consumed 2-3 times daily in small doses of 1/4 to 1/2 cup for digestive issues and women's health concerns. The fresh leaves may also be crushed and applied directly as a poultice for wound healing and skin conditions.
In three languages
Kreyòl — Maleng, koupe, kèk k ap koulè, dyare, pa ka dòmi, kè sote, po ki pike, pwoblèm respirasyon
Français — Plaies, coupures, saignements, diarrhée, insomnie, anxiété, irritations cutanées, troubles respiratoires
Safety
Safety notes for this plant are still being written. Until they are, treat it with a cautious hand.
Plants can look similar and be misidentified — always verify with a local herbalist or guide before use.
Kept alongside